Wet Fried Pork

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Wet fried pork. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Wet fried pork is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Wet fried pork is something which I've loved my whole life.

Many things affect the quality of taste from Wet fried pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wet fried pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wet fried pork is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Wet fried pork using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Wet fried pork:

1. 3 \kg pork steak cut into cubes
2. Ginger n garlic greated
3. Pinch salt
4. 2 tomatoes blended
5. 1 red onion
6. Dhania
7. 1 green capsicum cut into juliene
8. 2 tbsp fermented milk
9. 2 tbsp oil

Instructions to make to make Wet fried pork

1. Put the meat under low fire to get rid of the water in it..cook until brown
2. In a separate saucepan put oil to melt.add onions,gingergarlic and saute
3. Put the pork and mix.add the julienes of capsicum,let it cook for some seconds
4. Add pureed tomatoes and fermented milk,mix evenly'.add salt to taste.
5. Finally add the chopped Dhania for the aroma.serve hot with your desired starch and veg

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Wet fried pork. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!