Recipe of Award-winning Creamy spinach artichoke soup

Hello everyone, this is Louise, welcome to my recipe page. Today I'm going to show you how to make a special dish, the easiest way to make creamy artichoke and spinach soup. This is one of my favourites. For me, I'm going to make it a little special. It will be delicious.

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Preparing healthy meals is often difficult because many people don't want to spend time planning and preparing meals that our families don't eat. At the same time, our families need to be healthy so we feel compelled to find better and new ways to prepare balanced meals that families love (and unfortunately, in some cases, hate).

Make sandwiches with different types of bread. Surprisingly, my kids love to try new challenges. This is a rare quality and I am very grateful for it. Trust me, I know very well how lucky I am. My youngest still has a bit of a problem with greasy or crusty bread. His favorite sandwich is Hawaiian rolls. We added beef, mustard, cheese and pickles to his list just like bread and he loved it. This can be repeated in the oven for a few minutes for rare sandwiches. The cooking section is minimal and you usually don't need to have a deep understanding of anything to prepare or enjoy this simple dish.

Many things affect the creamy taste of spinach and artichoke soup, from the type of ingredients to the choice of fresh ingredients and the ability to prepare and serve the dish. Don't worry if you want to make some delicious spinach and artichoke soup at home, because once you know the trick, this dish can make a great special treat.

How much you can serve to make Creamy Spinach and Artichoke Soup is a small troop. So make sure this section is enough for you and your beloved family.

To start this recipe, you must first prepare some ingredients. You can make Spinach and Artichoke Cream Soup with 17 ingredients and 7 steps. Here's how you can achieve it.

I decided to turn my sauce into soup.

Ingredients and Seasonings for Spinach and Artichoke Cream Soup:

1. 2 cups chopped onions
2. 1 cup chopped green bell pepper
3. 3 packs of frozen spinach
4. 3 cups canned artichoke hearts
5. 3 packs of cream cheese
6. 3 liters of milk
7. 4 cloves of garlic, chopped
8. 2 tablespoons sea salt
9. 2 teaspoons black pepper
10. 2 teaspoons garlic powder
11. 2 teaspoons onion powder
12. Red pepper flakes
13. 1 teaspoon chili powder
14. 1/2 teaspoon cumin
15. 2 packs of grated mozzarella
16. 1 pack of grated parmesan
17. Cold water corn flour

Steps to make Spinach and Artichoke Cream Soup

1. Defrosting and drying frozen spinach and dried canned artichoke hearts
2. Fry the vegetables in a little olive oil.
3. Cut processed cheese into cubes and add to vegetables until melted
4. Add milk and spices and bring to a boil
5. Slowly add the grated cheese until it mixes with the soup. Don't add too quickly or you'll end up with cheese balls and porridge full. Trust me.
6. Continue to simmer and gently stir in the cornstarch to thicken to a creamy consistency.
7. Enjoy!

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That's the end of this amazing step-by-step guide to making the perfect artichoke and spinach soup. Thank you for your time. I'm sure you can make it at home. Some interesting home cooking recipes will appear. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. go cook.