Recipe of Any-night-of-the-week Creamy curried carrot soup

Hello everyone, I hope you had a good day today. Today I will show you a different way of preparing a dish, how to make a nice Curry Carrot Soup. One of my favorite recipes. This time I'll make it a little tastier. It will smell and look delicious.

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The flavor quality of Creamy Carrot Curry Soup is influenced by many things, from the type of ingredients, then the choice of fresh ingredients, the way the dishes are cut, prepared and served. If you want to make a deliciously creamy curry carrot soup at home, don't worry because if you already know the trick, this dish can be used as a special and unusual gift.

The number of servings that can be served to make Creamy Carrot Curry Soup is 6 servings. So make sure this portion is enough for you and your lovely family.

In addition, the cooking time of the creamy carrot curry soup is estimated at around 10 minutes. 18 minutes..

To get started with this particular recipe, we need to prepare a few ingredients. With 11 ingredients and 4 steps you can make a creamy carrot curry soup. this is how you cook it

Ingredients and spices for the creamy curry carrot soup:

1. 1 tablespoon vegetable oil, Wesson
2. 2 packages (8 ounces each) chopped, washed and drained carrots, ready to use
3. 1 cup onion, chopped
4. 2 teaspoons chopped bottle garlic, McCormick
5. 1 tablespoon curry powder, McCormick
6. 1 can (14 ounces) chicken broth, Swanson
7. 2/3 cup whole milk
8. 2/3 cup heavy cream
9. salt and pepper
10. Plain yogurt, Dannon
11. fresh coriander, chopped

Steps to make a creamy carrot curry soup

1. Heat the oil in a large, heavy-bottomed saucepan over medium-high heat. Add carrots, onions. garlic and curry powder. Fry until onion is soft, about 2 minutes.
2. Add broth, milk and cream. Cook until carrots are tender, about 15 minutes, stirring occasionally.
3. Blend the carrots in batches in a blender until smooth. Put the soup back in the pot. Season with salt and pepper.
4. Serve in tureens. Garnish with yogurt and coriander. Serve hot.

Also, as you gain experience and confidence, you will improvise more and adapt the recipes to your personal preferences. If you prefer fewer or more ingredients, or want to spice up the recipe a bit more or less spicy, you can achieve this with simple adjustments. Simply put, you start preparing your meals on time. And that's one thing that you basically can't learn when it comes to basic cooking skills for beginners, but if you don't master these basic cooking skills, you'll never learn.

Then it ends with this outstanding dish. Step-by-step instructions to make creamy carrot curry soup at home. Thank you for reading. I'm sure you can do this at home. More interesting homemade recipes are coming soon. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Long live the kitchen!