Simple Way to Make Homemade Chinese Cabbage and Tuna Miso Soup

Hi everyone, this is Jim, welcome to my recipe website. Today I am going to show you how to make a special dish, an easy way to make premium Chinese cabbage tunamiso soup. One of my favorite recipes. This time I will prepare something delicious for you. It's going to be really nice.

Let's face it - cooking is not a top priority for every man, woman or child in the world. In fact, people have tried to understand that cooking is a priority in their lives. This means that people generally rely on strong food and canned blends instead of taking the time and effort to create healthy foods for our family and personal tastes.

Instead of sacrificing our creative endeavors for an instant and simple but delicious meal, going back to a box of soup or pasta and a box of cheese or similar items at lunch is often the same thing. You will find a lot of ideas in this article and the hope is that these ideas will not give you a good start to the end of lunch. New things for yourself.

The good news is that once you've heard the basics of cooking, you don't need to re-learn them. You can develop and expand your eating skills at any time. As you discover new recipes and expand your culinary skills and talents, you will find that cooking from scratch is far more effective than preparing pre-packaged meals that can be purchased on the shelves of local supermarkets.

The taste of Chinese Cabbage Tuna Miso Soup is influenced by many things, the type of ingredients, the choice of fresh ingredients, the cut of the food and the way it is prepared and served. If you want to make a delicious Chinese Cabbage Tuna Miso Soup at home, don't worry because if you already know the technique, you can use this dish as an unusual special dish.

The amount that can be served to make Chinese Cabbage Tuna Miso Soup is 3 servings. So make sure this part is enough to serve you and your loved one.

To get started with this special recipe, we first need to prepare a few ingredients. You can drink Chinese Cabbage Tuna Miso Soup with 6 ingredients and 3 steps. Here's how to do it.

I like tuna and often cook it with bok choy, but I wondered if it was as good as miso soup. Of course, instead of water + Dashi grains, you can also use Dashi stock. Since tuna is very tasty, you can probably use less miso than usual. 3 for serving. Recipe HAL.M.

Ingredients and spices for Chinese Cabbage Tuna Miso Soup:

1. 1 Chinese cabbage leaf
2. Canned fish 1/2 can oil
3. 600 ml of water
4. 1 teaspoon dasi berry
5. 1 miso
6. 1 pinch finely chopped green onion (if you have one)

Steps to prepare a Chinese cabbage tuna miso soup

1. Cut the cabbage leaves into cubes of about 1 cm. Place the cabbage and some dried tuna in a pan and fry with the tuna oil.
2. When the cabbage is clear, soak it in water and the grains.
3. Dissolve and add the mission. Add a little green onion if you like.

Also, as you gain experience and confidence you will see that over time you will improve more and customize the food according to your personal preferences. If you need more or less ingredients, or want to make a slightly spicy or less flavorful recipe, you can achieve this goal with simple modifications. Simply put, over time you will start making your own food. It's something you won't learn when it comes to basic cooking skills for beginners, but you will never learn unless you master these basic cooking skills.

It completes the steps of making a quick Chinese cabbage tunamiso soup for this special dish. Thanks for your time. I'm sure you can do it at home. The homemade recipe will have interesting food. Be sure to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Keep cooking!